HomeRecipesBaked Tortilla Chips
Baked Tortilla Chips
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Crispy, crunchy tortilla chips made easy at home.


Ingredients
2
whole-wheat tortillas (10"/25 cm)
1 tbsp
water
1 tsp
package (one or another):
Taco SeasoningTaco Seasoning

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Stack tortillas one on top of each other in a pile. Cut into wedges to make chips.
  2. Working in batches, spread wedges out on a Multipurpose Tray without overlapping. Brush with water and sprinkle with seasoning.
  3. Microwave on high for 1–2 minutes until lightly crispy.
Tips

Chips will crisp slightly as they cool.

Perfectly Balance Your Plate

Serve with 1 protein serving, 1 cup Poco Picante Salsa, and 1 cup veggies.

Nutritional Information

Per serving: Calories 50, Fat 1 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 8 g (Fiber 0 g, Sugars 0 g), Protein 1 g.

Baked Tortilla Chips
7 min
24 chips
$0.08/serving
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
59 Reviews
$7.50
Taco SeasoningTaco Seasoning
Taco Seasoning
78 Reviews
$7.50
HomeRecipesBaked Tortilla Chips
Baked Tortilla Chips
Recipe description
Baked Tortilla Chips
Share it!

Ingredients
2
whole-wheat tortillas (10"/25 cm)
1 tbsp
water
1 tsp
package (one or another):
Taco SeasoningTaco Seasoning
7 min
24 chips
$0.08/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Stack tortillas one on top of each other in a pile. Cut into wedges to make chips.
  2. Working in batches, spread wedges out on a Multipurpose Tray without overlapping. Brush with water and sprinkle with seasoning.
  3. Microwave on high for 1–2 minutes until lightly crispy.
What you'll need
Fajita SeasoningFajita Seasoning
Fajita Seasoning
59 Reviews
$7.50
Taco SeasoningTaco Seasoning
Taco Seasoning
78 Reviews
$7.50
Tips

Chips will crisp slightly as they cool.

Perfectly Balance Your Plate

Serve with 1 protein serving, 1 cup Poco Picante Salsa, and 1 cup veggies.

Nutritional Information

Per serving: Calories 50, Fat 1 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 115 mg, Carbohydrate 8 g (Fiber 0 g, Sugars 0 g), Protein 1 g.

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