1⁄2 cup cooked quinoa
2 cups mixed, fresh seasonal vegetables, sliced or chopped
2 tbsp cheese, your choice
Toppings (optional): lime juice and cilantro
- Place quinoa into a serving bowl
- Arrange chicken, veggies, salsas, and Guacamole on top.
- Sprinkle with cheese and drizzle with aioli. Add a squeeze of lime juice and sprinkle with cilantro, if desired. Serve.