EnglishEasy Tomato Tart
Ingredients
1 (10" x 10") pre-rolled sheet of puff pastry
3 tomatoes, sliced
1 tbspVegetable Seasoning
Sea Salt (Grinder), to taste
Black Pepper (Grinder), to taste
1 cup mixed greens
1 recipe preparedParis Bistro Sauce, or sauce of your choice
Preparation
- Preheat oven to 375° F (190° C).
- On a Sheet Pan, lay out puff pastry. Cover with layers of sliced tomato and sprinkle with seasoning.
- Bake for 30 minutes or until the pastry puffs up and browns at the edges.
- Garnish with mixed greens and drizzle with sauce.
Nutritional Information
Per serving: Calories 210, Fat 15 g (Saturated 3 g, Trans 0 g), Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 17 g (Fiber 2 g, Sugars 2 g), Protein 3 g.
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Vegetable Seasoning
Sea Salt (Grinder)
Black Pepper (Grinder)
Sheet Pan