HomeRecipesSteak Donburi
Steak Donburi
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In Japanese Cuisine, donburi refers to rice bowls with meat and vegetables that can come in endless varieties.


Ingredients
1 cup
uncooked rice
2 cups
water
1 tsp + 1 tbsp
oil, divided
12 lb (225 g)
beef strips
13 cup
hot water
2 tbsp
low-sodium soy sauce
2
bell peppers
12
red onion
1 cup
matchstick carrots
4
eggs

Toppings (optional): sliced green onion, Poke Bowl Topper

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Multipurpose Steamer, combine rice and water. Top with tray; microwave uncovered on high for 16–18 min, or until tender. 
  2. Meanwhile, heat 1 tsp oil in Sauté Pan over medium-high heat. Add beef and stir-fry for 3–5 min, or until lightly browned.  
  3. Combine seasoning with hot water and soy sauce. Thinly slice peppers and onion. Add vegetables to pan and cook until slightly soft.
  4. Stir in seasoning mixture; cook until slightly thickened, about 6 min. Turn into 4-Cup Prep Bowl; cover and set aside.
  5. Using a damp cloth or paper towel, gently wipe pan clean and return to stovetop. Add remaining 1 tbsp oil. When pan is hot, crack in eggs. Cover and cook eggs until egg whites are set, about 2–3 min.  
  6. Divide rice, beef, and veggie mixture between 4 bowls. Top each bowl with one cooked egg. Add toppings, if desired.   
Nutritional Information

Per serving: Calories 480, Fat 18 g (Saturated 5 g, Trans 0.3 g), Cholesterol 225 mg, Sodium 410 mg, Carbohydrate 56 g (Fiber 4 g, Sugars 11 g), Protein 23 g.

Steak Donburi
20 min
4 servings
$2.72/serving
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
38 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
46 Reviews
$110.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
HomeRecipesSteak Donburi
Steak Donburi
Recipe description
Steak Donburi
Share it!

Ingredients
1 cup
uncooked rice
2 cups
water
1 tsp + 1 tbsp
oil, divided
12 lb (225 g)
beef strips
13 cup
hot water
2 tbsp
low-sodium soy sauce
2
bell peppers
12
red onion
1 cup
matchstick carrots
4
eggs

Toppings (optional): sliced green onion, Poke Bowl Topper

20 min
4 servings
$2.72/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Multipurpose Steamer, combine rice and water. Top with tray; microwave uncovered on high for 16–18 min, or until tender. 
  2. Meanwhile, heat 1 tsp oil in Sauté Pan over medium-high heat. Add beef and stir-fry for 3–5 min, or until lightly browned.  
  3. Combine seasoning with hot water and soy sauce. Thinly slice peppers and onion. Add vegetables to pan and cook until slightly soft.
  4. Stir in seasoning mixture; cook until slightly thickened, about 6 min. Turn into 4-Cup Prep Bowl; cover and set aside.
  5. Using a damp cloth or paper towel, gently wipe pan clean and return to stovetop. Add remaining 1 tbsp oil. When pan is hot, crack in eggs. Cover and cook eggs until egg whites are set, about 2–3 min.  
  6. Divide rice, beef, and veggie mixture between 4 bowls. Top each bowl with one cooked egg. Add toppings, if desired.   
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
38 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
46 Reviews
$110.95
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Nutritional Information

Per serving: Calories 480, Fat 18 g (Saturated 5 g, Trans 0.3 g), Cholesterol 225 mg, Sodium 410 mg, Carbohydrate 56 g (Fiber 4 g, Sugars 11 g), Protein 23 g.

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